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PRODID:-//Food As Medicine Institute - ECPv5.3.1.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Food As Medicine Institute
X-ORIGINAL-URL:https://www.foodasmedicineinstitute.com
X-WR-CALDESC:Events for Food As Medicine Institute
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TZID:America/Los_Angeles
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TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20170312T100000
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TZNAME:PST
DTSTART:20171105T090000
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DTSTART;TZID=America/Los_Angeles:20170211T080000
DTEND;TZID=America/Los_Angeles:20170212T173000
DTSTAMP:20260501T122104
CREATED:20160801T232543Z
LAST-MODIFIED:20170118T220948Z
UID:3792-1486800000-1486920600@www.foodasmedicineinstitute.com
SUMMARY:Food As Medicine Symposium Registration – Professional
DESCRIPTION:This year’s symposium will focus on the intricacies of fermentation\, autoimmunity\, food allergies and the microbiome. Registration is available for both in-person and webinar options. EB–early bird ends January 29\, 2017\, general registration after January 29. \nProfessional CE: 13 CE credits to be applied for (Professionals include: ND\, MD\, DO\, DC\, PA\, NP\, RN\, RD\, LN) \n  \nTicket Pricing\nPhysicians & Health Care Professionals:$325 EB; $375 general \nNCNM/NUNM Alumni: $300 EB; $350 general \nNUNM Students & Other Medical Students:  $75 EB; $125 general \nAll students registering with a “student.nunm.edu” email address will be automatically entered to have their registration fee covered by Integrative Therapeutics. One student will be selected per conference. Does not apply to webinar attendance. Winners will have their registration fee refunded no less than one week prior to the event.
URL:https://www.foodasmedicineinstitute.com/calendar/food-as-medicine-symposium-registration-professional/
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